yesterday mr m did make an effort to leave work early and we had dinner at tai ping koon in causeway bay. the dinner included ox tongue spagetti in tomato sauce, fried beef with ho fun in 'swiss' sauce and roast pigeon! we finished dinner in about 30 mins, and our stomach began to bloat about an hour later... pity that we couldn't eat the famous souffle, as i cannot eat raw/semi-raw eggs at the moment.
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